0800 578 2832

Roasted Tasting Notes: Apricot, Raspberry and Green Apple
01440

KENYA AA - Specialty Single Origin Green Beans - 1kg

KENYA AA - Specialty Single Origin Green Beans - 1kg
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The farmers bring their cherry to the factory for sorting and processing as soon as it is picked: The coffee is depulped, then fermented underwater for 15–23 hours before being washed three times and spread on raised drying beds for 6–7 days.

Aroma: Sweet and fruity
Acidity: Low - Medium
Body: Medium, juicy
Region: Njukiini, Gichugu, Kirinyaga
Process: Washed
Altitude: 1557masl
Varietal/Species: SL28, SL34, Batian + Ruiru 11

NZ $34.00
Qty.

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0800 578 2832

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